HEALTHY TUNA STUFFED AVOCADO
HEALTHY TUNA STUFFED AVOCADO
These avocados are stuffed with a flavorful southwest mixture of tuna, bell pepper, jalapeno, and cilantro. No mayo necessary here!
Cook Time
Time to Make It
A healthy tuna and avocado lunch!
Author: Rachel Farnsworth
Ingredients
- 4 avocados, halved and pitted
- 3 (4.5 oz) cans tuna, drained
- 1 red bell pepper, diced
- 1 jalapeno, minced
- 1 cup cilantro leaves, roughly chopped
- 1 lime, juiced
- salt and pepper
Instructions
- Scoop out some of the avocado from the pitted area to widen the "bowl" area. Place the scooped avocado into a medium-size
- mixing bowl. Mash it with a fork.
- Add the tuna, bell pepper, jalapeno, and cilantro to the mixing bowl. Pour lime juice over. Stir it all together until everything is well mixed.
- Scoop the tuna into the avocado bowls. Season with salt and pepper.
( source: http://thestayathomechef.com/ )
